How To Make Pease Porridge Recipe

Pease Porridge Recipe

Introduction:

Pease Porridge, a traditional dish dating back centuries, has stood the test of time as a simple and wholesome comfort food. This updated recipe brings a modern twist to this classic dish, combining the rich flavors of peas, herbs, and spices for a delicious and nutritious porridge that's perfect for any occasion.

Pease Porridge

Ingredients:

• 1 cup dried break up peas, rinsed and drained
• 1 tablespoon olive oil
• 1 onion, finely chopped
• 2 carrots, peeled and diced
• 2 celery stalks, chopped
• 3 cloves garlic, minced
• 6 cups vegetable or chicken broth
• 1 bay leaf
• 1 teaspoon dried thyme
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 1 cup potatoes, diced
• 1 cup kale, chopped
• 1 tablespoon lemon juice
• Optional toppings: crispy bacon bits, chopped green onions, or a dollop of sour cream

Instructions:

1. Prepare Peas: Rinse and drain the dried split peas. Set them aside for later.
2. Sauté Aromatics: Heat olive oil in a large pot over medium heat. Add chopped onions, carrots, celery, and minced garlic. Sauté till the veggies are softened and aromatic.
3. Add Peas and Broth: Stir in the dried split peas, followed by the broth. Add the bay leaf, dried thyme, smoked paprika, salt, and pepper. Bring the mixture to a boil.
4. Simmer and Cook Potatoes: Reduce the heat to low, cover the pot, and let it simmer for about 30-40 minutes or until the peas are tender. Add diced potatoes to the pot and continue simmering until the potatoes are cooked through.
5. Add Kale and Lemon Juice: Stir in the chopped kale and let it wilt into the porridge. Add lemon juice for a burst of freshness. Adjust the seasoning if needed.
6. Serve and Garnish: Remove the bay leaf and ladle the Pease Porridge into bowls. Top with crispy bacon bits, chopped green onions, or a dollop of sour cream for added flavor and texture.

Conclusion:

Hearty Pease Porridge is a delightful blend of tradition and innovation, offering a comforting and nutritious meal. Whether enjoyed as a standalone dish or paired with your favorite bread, this modern take on a classic recipe is sure to become a beloved addition to your culinary repertoire. Embrace the warmth and simplicity of this Pease Porridge for a satisfying and wholesome dining experience.